Albany Technical College

Culinary Arts Degree

Dougherty County Campus
Albany, GA
Associate Degree
Culinary Arts Degree
Southern Association of Colleges and Schools Commission on Colleges (SACSCOC)
On Campus
≈ $6,955 total
65 credit hours
$25
Contact school for details

Culinary Arts Degree is an Associate Degree program offered by Albany Technical College in Albany, GA. The program takes 65 credit hours to complete, with a total tuition of $6,955.

Program Overview

Entrance dates: Each semester

Beginning Spring 2022 (January 2022), ALL FIRST TIME college students will be required to take the College Success (COLL 1020) course.

Admission Requirements and Process

Minimum Test Scores

ACCUPLACER NEXT GENERATION– | Reading | 236 | ACCUPLACER- | Sentence Skills | 70 Writing | 249 | Reading Comprehension | 64 Quantitative Reasoning | 245 | Algebra | 57

High School diploma or equivalent required for admission.

Provision of a health certificate documenting adequate health including the ability to lift 50 pounds, to do prolonged standing and to tolerate heat is required. Documentation of a negative tuberculosis skin test or chest X-ray is required.

Application Process

  1. 1
    Submit Application
    Complete the online application form with your personal information and educational background.
  2. 2
    Submit Transcripts
    Provide official high school transcripts or GED certificate. Some programs may require additional documentation.
  3. 3
    Financial Aid
    Complete the FAFSA to determine eligibility for federal financial aid. Meet with a financial aid advisor to review your options.
    Complete FAFSA Application
  4. 4
    Enrollment
    Once accepted, complete enrollment paperwork, register for classes, and attend orientation.

Cost of Attendance and Financial Aid Information

Total Program Tuition
≈ $6,955

School Information

Albany Technical College
albanytech.edu
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Campus Location

Dougherty County Campus
1704 South Slappey Boulevard
Albany, GA 31701

Why Accreditation Is Important

When you attend an accredited institution, you are attending a school that has undergone a rigorous process that evaluates educational quality. It's not easy to become or remain an accredited institution. The rules and regulations are strict, precise and designed to protect students. Here are some of the benefits:

  • A reliable indicator of quality
  • Approved program of study
  • Qualified instructors
  • Recognition by employers nationwide

Accreditations

Southern Association of Colleges and Schools Commission on Colleges (SACSCOC)
Ready to get started?
Apply to Culinary Arts Degree at Dougherty County Campus.
Culinary Arts Degree