Description The Kitchen Cook certification recognizes the skills and knowledge needed to succeed as a food preparation professional in a food service operation.
Certifying Organization American Hotel and Lodging Association Educational Institute
🔗 View OrganizationDetails If significant education or training is needed? Yes
If significant work experience is needed? Yes
Is an exam required? Yes
How many years until certification must be renewed? 5 year(s)
Certification can be renewed with Continuing Education Units? No
Certification can be renewed with re-examination? Yes
Certification can be renewed with Continuing Professional Development? Yes
Certification can be renewed in multiple ways? Yes
Related Programs 16 Culinary Arts programs on Career School App.
Culinary Arts Associate Degree
AccreditedOn-Campus Financial AidTuition
$12,908 / Semester
Culinary Arts Associate Degree
AccreditedOn-Campus Financial AidTuition
$12,908 / Semester
Culinary Arts Diploma
Next start
Rolling enrollment
Tuition
$19,680 for the Program
Culinary Arts Diploma
Next start
Rolling enrollment
Tuition
$19,680 for the Program
Culinary Arts Certificate
Next start
Rolling enrollment
Tuition
$16,000 for the Program
Culinary Arts Associate Degree
AccreditedOn-Campus Financial AidTuition
$12,908 / Semester
See all 16 Culinary Arts programs → Suggested because Certified Kitchen Cook applies to Cooks, Restaurant. Confirm with the school that its curriculum covers this exam.
Other Certifications from American Hotel and Lodging Association Educational Institute This site incorporates information from O*NET Web Services by the U.S. Department of Labor, Employment and Training Administration (USDOL/ETA). O*NET® is a registered trademark of USDOL/ETA. Used under the CC BY 4.0 license.
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