The Credentialing Program of the School Nutrition Association was created to enhance the professional image of school nutrition professionals. A key purpose of the Association is to develop and encourage the highest standards and provide education programs for professional development of school food and nutrition personnel. The Credentialing Program includes Academic Experience, Key Area Hours and knowledge and skills.
Suggested because School Nutrition Specialist applies to Cooks, Institution and Cafeteria. Confirm with the school that its curriculum covers this exam.
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Certification, licence and career video information is sourced from CareerOneStop, sponsored by the U.S. Department of Labor, Employment and Training Administration (DOLETA) and the Minnesota Department of Employment and Economic Development (DEED).