Certified Correctional Food Systems Manager — CFSM

Description

Technical training and recognition of competence are the cornerstones of professional growth and advancement. The purpose of the CFSM certification is to provide members of ACFSA the opportunity to obtain that recognition, in addition to meeting ACA and correctional agency training requirements. Further, participation in this course will foster a professional and knowledgeable workforce in one of the key areas of the correctional environment: food service.

Certifying Organization

American Correctional Food Service Association

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Details

If significant education or training is needed? Yes

If significant work experience is needed? Yes

Is an exam required? Yes

How many years until certification must be renewed? 2 year(s)

Certification can be renewed with Continuing Education Units? Unknown

Certification can be renewed with re-examination? Unknown

Certification can be renewed with Continuing Professional Development? Unknown

Certification can be renewed in multiple ways? Unknown

Related Programs

16 Culinary Arts programs on Career School App.

No Culinary Arts programs are listed yet. Browse all programs

Suggested because Certified Correctional Food Systems Manager applies to Chefs and Head Cooks. Confirm with the school that its curriculum covers this exam.

Other Certifications from American Correctional Food Service Association

Certified Correctional Foodservice Professional (ACFSA)

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